Idahoan Original Mashed Potatoes 743g
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Combine water, salt and margarine according to chart below.
Heat to a boil, remove from heat.
Add cold milk; stir in potatoes gently. Do not whip.
1-1/3 cups water
1/2 teaspoon salt
2 tablespoon margarine
1/2 cup milk
1-1/3 cups potato flakes
2-2/3 cups water
1 teaspoon salt
1/4 cup margarine
1 cup milk
2-2/3 potato flakes
*Microwaves vary and heating times may have to be adjusted
Combine water, milk, salt, and margarine into a microwave-safe bowl according to the chart above.
Microwave on high setting for 2 minutes for 2 servings, 4 minutes for servings.
Remove from microwave.
Stir in potatoes to moisten. Serve.